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Displaying items by tag: F&B - Airport World Magazine

MAGAZINE Monday, 07 September 2015 |


In the spotlight: Information technology

Airport report: Tocumen International

Special report: The benefits of ASQ

Plus: Seating, healthy eating & sweet dreams

RETAIL/F&B Thursday, 21 May 2015 |

On the menu

Airport World highlights the latest retail/F&B-focused customer service initiatives introduced by Gebr Heinemann and Stansted and Helsinki airports.

NEWS Thursday, 12 March 2015 |

Stansted Airport unveils new US themed restaurant

Stansted Airport has enhanced its F&B offering with the opening of a new Coast to Coast restaurant.

NEWS Tuesday, 10 March 2015 |

Mad Mex arrives at Brisbane Airport

Brisbane Airport has unveiled an exciting new addition to its food and beverage offering – a Mexican restaurant called Mad Mex.

NEWS Tuesday, 03 March 2015 |

Copenhagen Airport expands F&B offering with YO! Sushi restaurant

YO! Sushi has opened its first restaurant in Denmark, at Copenhagen International Airport, meaning that baggage is no longer the only thing to run on a conveyor belt at the gateway.

NEWS Thursday, 22 January 2015 |

F&B concession Twist opens at Toronto Pearson

Toronto Pearson International Airport has a new F&B concession after Twist by Roger Mooking opened, and it marks the ongoing upgrades of dining at the Canadian gateway.

NEWS Monday, 19 January 2015 |

UK gateway Newcastle opens new bar with runway views

SSP has opened a new bar called Cabin at Newcastle International Airport - which it says offers passengers a “premium experience in a first-class environment”.

NEWS Friday, 16 January 2015 |

Fortnum & Mason opens bar at Heathrow’s T5

The world’s first airport bar from iconic British department store brand Fortnum & Mason has opened at Heathrow’s Terminal 5.

NEWS Tuesday, 13 January 2015 |

New healthy F&B concession opens at Denver

Travellers at Denver International Airport have a new, healthy dining option with the opening of Colorado-based eatery Modmarket.

NEWS Tuesday, 06 January 2015 |

Heathrow T5 welcomes restaurant inspired by 1950s travel

Heathrow’s T5 has welcomed a new F&B concessions Pilots Bar & Kitchen that was inspired by the golden era of 1950s travel, which has been brought by restaurant operator “rhubarb”.

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