Icelandic airport operator, Isavia, is looking for new retail and F&B operators for Keflavik International Airport.
Food and beverage operator, SSP, says sales up to September 30, 2013, were up by 5% to £1.83 billion (€2 billion).
Heathrow's new Terminal 2 will boast a YO! Sushi Japanese restaurant where passengers can pre-order their food online before they arrive, ensuring their order will be ready for takeaway as soon as they come through security.
A wide-ranging food and retail redevelopment programme will revamp the offering at Reagan National and Washington Dulles airports over the next 30 months.
Leah Blackman discusses the reinvention of the airport dining experience in the US over the last decade.
Nordic summer cuisine will be on the menu at a new pop-up restaurant opening at Copenhagen Airport on Tuesday.
Heathrow has issued its first ever food guide ahead of the busy summer holiday period.
F&B operators and selective retail-service providers are being invited to bid for the concession contracts up for grabs in Dubai International Airport's new Concourse D.
Healthier food for young travellers is coming to Chicago Midway’s restaurants – courtesy of the Healthy Fare for Kids initiative.
Haikou Meilan International Airport has opened Hainan Province’s first Burger King.