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  Official magazine of ACI

Haikou Meilan International Airport has opened Hainan Province’s first Burger King.

Published in News

Heathrow Airport’s new Terminal 2 will have a uniquely British theme to its retail and F&B offering when it opens in just under 12 months.

Published in News
Thursday, 04 July 2013 05:12

Everybody wins

Susan Gray takes a closer look at F&B innovation in Australia as airports bid to boost revenues and raise customer satisfaction levels.

Published in Retail / F&B

The hosts of the TV show MasterChef UK – John Torode and Gregg Wallace – have been signed up as official food tasters for Heathrow Airport.

Published in News
Thursday, 04 April 2013 06:04

CNN names its top 20 US airports for food

Published in News

Qatar Airways has signed a joint venture with SSP to work with its subsidiary Qatar Duty Free to operate 11 F&B outlets at the new Hamad International Airport, Doha.

Published in News
Monday, 25 February 2013 10:51

New Bacardi bar for Stockholm Arlanda

Stockholm Arlanda has opened Sweden’s first Bacardi Bar, bringing a touch of 1950s Cuba to the Swedish gateway.

Published in News

Food trucks – which have become commonplace in US towns and cities – have started to pop up at the airport, according to reports.

Published in News

AIRMALL USA’s president, Mark Knight, provides his thoughts on what’s hot and what’s not in retail and F&B offerings at US airports.

Published in Retail / F&B
Monday, 31 December 2012 06:00

Food for thought

HMSHost’s Joe Waller reflects on the importance of embracing innovation, listening to customers and moving with the times for today’s airport F&B operator.
Published in Retail / F&B
Page 3 of 7

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