Icelandic airport operator, Isavia, is looking for new retail and F&B operators for Keflavik International Airport.

Published in NEWS

Food and beverage operator, SSP, says sales up to September 30, 2013, were up by 5% to £1.83 billion (€2 billion).

Published in WBP NEWS

Heathrow's new Terminal 2 will boast a YO! Sushi Japanese restaurant where passengers can pre-order their food online before they arrive, ensuring their order will be ready for takeaway as soon as they come through security.

Published in NEWS

A wide-ranging food and retail redevelopment programme will revamp the offering at Reagan National and Washington Dulles airports over the next 30 months.

Published in NEWS
September 5, 2013

Order of the day

Leah Blackman discusses the reinvention of the airport dining experience in the US over the last decade.

Published in AIRPORT DESIGN

Nordic summer cuisine will be on the menu at a new pop-up restaurant opening at Copenhagen Airport on Tuesday.

Published in NEWS

Heathrow has issued its first ever food guide ahead of the busy summer holiday period.

Published in NEWS

F&B operators and selective retail-service providers are being invited to bid for the concession contracts up for grabs in Dubai International Airport's new Concourse D.

Published in NEWS

Healthier food for young travellers is coming to Chicago Midway’s restaurants – courtesy of the Healthy Fare for Kids initiative.

Published in NEWS

Haikou Meilan International Airport has opened Hainan Province’s first Burger King.

Published in NEWS

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