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  Official magazine of ACI
Tuesday, 27 November 2012 09:43

Dieticians name America's healthiest airports

Far from the unhealthy image often associated with fast food on the go, nutrition experts have found that many of America’s busiest airports are providing plenty of healthy options for passengers.
Published in News
AIRMALL USA has unveiled plans for a $10 million upgrade of its award-winning concessions programme at Pittsburgh International Airport.
Published in News
Wednesday, 12 September 2012 17:12

The buying game

Airport World reviews some of the latest retail and F&B projects and developments across the globe.

Published in Retail / F&B

Chicago O’Hare is holding a concessions open house event next week for businesses interested in operating at the airport.

Published in News
F&B retailer Caffè Ritazza has launched a campaign for customers to name its latest drink.
Published in Retail / F&B
Thursday, 02 August 2012 17:19

New milkshake bar for Birmingham Airport

Birmingham Airport in the UK has opened a new retro milkshake bar that it hopes will keep its passengers cool this summer.
Published in News
Swedish airport operator, Swedavia, has awarded the retail concession at its gateways to The Nuance Group.
Published in News
A smartphone app, which allows US passengers to have food delivered to their gate, has racked up 15,000 downloads in its first 12 months.
Published in News
Celebrity chef, Jamie Oliver, today opens his first airport restaurant at London Gatwick’s North Terminal.
Published in News
AIRRMALL USA claims that the opening of Bar Symon at Pittsburgh International Airport signals a new era of high-quality dining at the US gateway.
Published in News
Page 4 of 7

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